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Classification and specifications of natural casings

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Classification and specifications of natural casings

Natural casings are divided into salted casings and dried casings.

Salted casings include: salted pig casings, salted sheep casings, salted goat casings, salted horse casings, salted beef casings, salted pig large intestines, salted pig fat intestines, salted pig’s heads, salted cattle Turnip, salted lamb stomach, salted beef large intestine, salted pig bladder.

Dry casings include: dried pig casings, dried cattle casings, dried pig bladder, dried sheep casings, dried pig casing casings, and dried sheep casing casings.